Meet Our Experts
The Medway Food Innovation staff combine diverse technical backgrounds. With leading expertise in food processing, plant-based food, algae biotechnology, food engineering, food microstructure, food safety, nutrition science, packaging and fresh produce storage, MFIC will provide highly skilled technical support and future-fit R&D capabilities.
Whether your business is a new start-up or an established business, the Centre is here to work closely with you to support your technical and business ideas.
To discuss how the Medway Food Innovation Centre (MFIC) can support you, please get in touch with one of the team: