General description
The Insent TS-6000A is an advanced taste sensing system, often referred to as an "electronic tongue" (E-tongue) designed to mimic human taste perception.
Technical description
The Insent TS-6000A is an advanced taste sensing system uses specialized sensors with biomimetic membranes to detect and quantify the five basic tastes - sweet, sour, salty, bitter, and umami - as well as astringency. As well as the aftertaste for umami, bitterness, and astringency. This system provides highly reproducible and quantitative taste measurements, making it valuable for food and beverage industries to ensure consistent flavour quality and develop new products.
